Grisbi Hazelnut Cream Cookies (4.76 oz)

Crunchy on the outside, velvety on the inside, and very hard to stop at one.

Meet Grisbì Hazelnut Cream Cookies from Vicenzi, the golden Italian shortbread cookies with a soft, velvety hazelnut cream tucked inside. In fact, 40% of every cookie is that cream, made with hazelnut paste and flavored with natural hazelnut and vanilla. One bite gives you buttery crunch, then a smooth, nutty filling that tastes like a little pause in northern Italy. A famous Vicenzi creation, made for coffee breaks, dessert trays and the quiet moments you want to treat yourself. Nine cookies in a 4.76 oz (135 g) box.

What Makes It Special

• Crunchy shortbread, velvety hazelnut cream. A classic pairing of crisp cookie and soft, nutty filling.
• 40% hazelnut cream filling. Made with hazelnut paste and natural hazelnut and vanilla flavorings.
• No hydrogenated fats.
• A famous Vicenzi creation. Grisbì is Vicenzi’s filled-cookie brand, loved for its silky creams.
• From a bakery that began in 1905. Vicenzi’s story started with Matilde Vicenzi’s small bakery near Verona.
• Made in Italy.
• A box of 9 cookies. Just the right size to share, or not.

How to Enjoy

• Pair with espresso, cappuccino or a cup of tea for an Italian-style break.
• Dip in warm milk for a nostalgic treat.
• Share on a dessert tray at gatherings and holidays.
• Enjoy straight from the package for a quiet indulgence.

The Story Behind the Brand

Vicenzi’s story begins in 1905, when Matilde Vicenzi opened a small bakery and pastry shop near Verona, in the town of San Giovanni Lupatoto. More than a century later, the Italian family business is still based there, and her name lives on in the company and its pastries.

Grisbì, the group’s filled-cookie brand, is dedicated to shortbread cookies with silky, flavorful creams. Part of the Vicenzi Group since 2005, it brings the same Italian baking tradition to every box: crunchy shortbread on the outside, velvety filling on the inside.