The Qi Floral Detox Tea Tasting Set - Lotus, Chrysanthemum, Rose

A Flower Blooms, So Do You

Somewhere between breath and sip, a flower opens—and you remember how beautiful the little things can be. For thousands of years, whole flowering herbs have been used around the world for healing, nourishment, and inner balance. This collection brings that ancient wisdom into your modern-day ritual, offering a natural, side-effect-free way to feel more alive in a stress-filled world.

The Floral Tasting Collection is a quiet invitation to return to your senses. With three whole, organically grown blooms—Rose, Chrysanthemum, and Lotus—this set brings a garden’s stillness into your cup. Watch each flower bloom back to life. Set your intention. Take in the color, the fragrance, the warmth. It’s a full-sensory ritual—simple, grounding, and deeply nourishing.

Shangri-la Rose
This one-of-a-kind high mountain rose is cultivated in Shangri-La at 10,000 feet above sea level. The special varietal yields the boldest nutrients, flavonoids, and aroma compare to any other Rose teas we've ever tasted.

Blue Lotus
Known as the Egyptian Dream Flower for deep relaxation, stress relief, and lucid dreaming. Blue lotus has been enjoyed for thousands of years in ancient Egypt, Maya, Syria, and more.

Royal Chrysanthemum
Chrysanthemum originated a thousand years ago in the Song Dynasty (year 960–1279) in China. Chrysanthemum flowers come in many varieties, but the one we offer is a particular varietal called ROYAL CHRYSANTHEMUM as it was gifted to the Royal family at the time.

Please note: Product packaging may vary from the images shown due to manufacturer updates. The product inside remains the same unless otherwise stated.

What Makes It Special

• Three whole flowers – Rose, Chrysanthemum, and Lotus, each chosen for beauty, taste, and healing energy
• One flower = three cups – Just refill with hot water to enjoy it again and again
• Zero caffeine, zero calories – Purely natural, clean, and gentle on your body
• Rich in antioxidants – Nourishes from the inside out
• Organically grown – Sourced with care, without compromise
• A ritual for the senses – Watch it bloom, breathe in the scent, taste its quiet power
  
  

How to Enjoy It

• Pour boiling water (190-200°F) over one flower in a clear glass mug/pot, use a bamboo tong to weigh it down so it's completely submerged. Close the lid. Let it steep for 3-5 mins.
  
• Use your favorite clear glass or teapot to watch the full bloom
• Sip slowly while journaling, meditating, or just taking a mindful pause
• Refill with hot water two more times—each steep brings a new layer of flavor
• Pair with soft morning light or a quiet evening playlist
  
  

The Story Behind The Qi

The Qi was founded by a woman inspired by the quiet joy of drinking tea with her grandmother while growing up northeast of Beijing. Years later, a journey to Shangri-La reawakened her connection to the beauty and healing power of flower tea. That experience sparked a mission to share this ancient ritual with others. Every bloom is selected for its purity, vibrancy, and time-honored benefits—offering a gentle, natural way to slow down and nourish yourself, inside and out.